AssistanceGeneral worker

FOOD SERVICES AID

West Coast District
SALARY : R104 073 per annum


CENTRE : Swartland Hospital, Malmesbury


REQUIREMENTS : Minimum requirement: Basic reading and writing skills. Experience:


Appropriate experience in an industrial Food Service environment. Inherent


requirements of the job: Ability to work shifts, including weekends and public


holidays. Must be healthy and strong enough to lift heavy objects and be on


their feet the entire day. Dress according to departmental specifications and


adhere to Hospital Policy. Interpret recipes, use a scale and do basic sums.


Competencies (knowledge/skills): Knowledge of production for normal and


therapeutic diets in an industrial food service unit. Ability to correctly interpret


standardized recipes and production planning. Knowledge of hygiene,


occupational health, HACCP and safety principles. Ability to safely and


correctly handle industrial equipment. Must be able to work independently and


under pressure. Ability to communicate effectively (verbal and written) in at


least two of the three official languages of the Western Cape.


DUTIES : Pre-preparation and production of all normal and therapeutic diets. Weigh,


dishing up and distribution of patient food and beverages. Assist in receipt and


storage of all provisions and stock in the food service unit. Follow correct


hygiene and safety procedures within the food service unit. Follow and adhere


to elementary control measures and standard operational procedures.


Cleaning of all work areas, storage areas, utensils and equipment. Assist with


informal in-service training of new employees.


ENQUIRIES : Ms A van Breda Tel No: 022) 487-9200


APPLICATIONS : The Manager: Medical Services Swartland Hospital, Private Bag X2,


Malmesbury, 7300
FOR ATTENTION : Ms A Groenewald


NOTE : No payment of any kind is required when applying for this post.


CLOSING DATE : 28 October 2022

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